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Extract of Garcinia cambogia is an effective component extracted from the peel of the plant Garcinia cambogia. Here is a detailed introduction to it:
Main components:
Hydroxycitric acid (HCA): This is the main active ingredient of Garcinia cambogia extract and accounts for a relatively large proportion. Hydroxycitric acid is structurally similar to citric acid and contains 10–30% substances similar to citric acid. It plays an important role in weight loss and regulating metabolism.
Mechanism of action:
In the process of the human body converting glucose into fat, hydroxycitric acid can competitively inhibit the activity of ATP-citrate lyase. This enzyme is a key enzyme that catalyzes the decomposition of citric acid outside mitochondria into oxalate and acetyl coenzyme A. Acetyl coenzyme A plays a key role in fatty acid synthesis in a carbohydrate-rich diet. Therefore, hydroxycitric acid in Garcinia cambogia extract can prevent excess sugar in the body from being converted into fat, thereby reducing fat synthesis.
The increased amount of citric acid that is not converted into acetyl coenzyme A will accelerate the glycogen production of glucose and stabilize the glucose level in the blood, thereby inhibiting hunger and reducing food intake.
Efficacy and application fields:
In terms of weight loss: It is one of the preferred raw materials for weight loss and slimming health products in Europe and America. Through the three functions of inhibiting fat synthesis, promoting fatty acid combustion, and reducing food intake, it helps people achieve the purpose of weight loss. For Orientals who mainly eat starch, the effect may be more ideal.
In terms of healthcare: Studies have found that Garcinia cambogia extract can increase insulin sensitivity and improve glucose tolerance, and can be used to assist in the treatment of diabetes and its related complications. Among them, various alkaloids and polyphenolic compounds can increase the energy metabolism rate and enhance the body's ability to consume calories, which is helpful for improving metabolism.
Other aspects: Garcinia cambogia has been used as one of the spice ingredients of curry powder since ancient times.
ITEM | ESPECIFICATION | RESULTS |
Assay Hydroxyeitricacidcalcium salt ( HCA) | ≥50% | 52.64% |
Appearance | Fine powder | Confomms |
Color | Grey-white | Confomms |
Loss on drying | ≤10.0% | 4.44% |
Loose Density | True value | 0.40g/ml |
Tight Density | True value | 59g/ml |
Heavy Metals | ≤10.0ppm | Confomms |
Conclusion | Confomms to the In-house Standard |
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